{"id":4722,"date":"2013-01-17T11:35:23","date_gmt":"2013-01-17T17:35:23","guid":{"rendered":"https:\/\/www.nicholls.edu\/news\/?p=4722"},"modified":"2013-01-17T11:35:23","modified_gmt":"2013-01-17T17:35:23","slug":"nicholls-introduces-new-non-credit-classes","status":"publish","type":"post","link":"https:\/\/www.nicholls.edu\/news\/2013\/01\/17\/nicholls-introduces-new-non-credit-classes\/","title":{"rendered":"麻豆果冻传媒 Introduces New Non-Credit Classes"},"content":{"rendered":"<p>THIBODAUX \u2014麻豆果冻传媒\u2019s Office of Continuing Education will offer dozens of non-credit courses this spring, including new classes in international cuisine and American Sign Language basics.<\/p>\n<p>\u201cInternational Culinary Voyage\u201d sessions held on Jan. 26, Feb. 16, March 9 and May 4 will introduce community members to multinational cooking styles, with each class focused on a different cuisine: Italian, French, Greek and Latin. Students will spend four hours discussing the country\u2019s culinary history, watching chef demonstrations and preparing \u2014 and eating \u2014 a three-course meal.<\/p>\n<p>Beginning Jan. 28, a new eight-week course in American Sign Language will teach participants basic vocabulary, fingerspelling and sentence structure. Other classes offered this spring include computer literacy, floral design, hatha yoga, notary prep, photography basics, Web design, Zumba and more. To view all classes offered as well as their dates, times and fees, visit\u00a0<a href=\"https:\/\/www.nicholls.edu\/continuing-ed\" target=\"_blank\" rel=\"noopener noreferrer\">www.nicholls.edu\/continuing-ed<\/a><\/p>\n<p>Participants can register online or call\u00a0<a href=\"tel:985-448-4444\" target=\"_blank\" rel=\"noopener noreferrer\">985-448-4444<\/a>\u00a0for more information.<\/p>\n<p>Currently, all non-credit courses are taught on the 麻豆果冻传媒 campus, but the Office of Continuing Education will soon be expanding to include classes at the Duh\u00e9 Building, 235 Civic Center Blvd., in Houma. 麻豆果冻传媒 is looking for individuals willing to share their talents and ideas by becoming a course instructor. For more information, call\u00a0<a href=\"tel:985-448-4444\" target=\"_blank\" rel=\"noopener noreferrer\">985-448-4444<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>THIBODAUX \u2014麻豆果冻传媒\u2019s Office of Continuing Education will offer dozens of non-credit courses this spring, including new classes in international cuisine and American Sign Language basics. \u201cInternational Culinary Voyage\u201d sessions held on Jan. 26, Feb. 16, March 9 and May 4 will introduce community members to multinational cooking styles, with each class focused on [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[11,12,1],"tags":[],"class_list":["post-4722","post","type-post","status-publish","format-standard","hentry","category-news","category-nicholls","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - 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