{"id":10226,"date":"2026-06-18T13:48:31","date_gmt":"2026-06-18T18:48:31","guid":{"rendered":"https:\/\/www.nicholls.edu\/news\/?p=10226"},"modified":"2026-06-18T13:48:31","modified_gmt":"2026-06-18T18:48:31","slug":"next-generation-of-professionals-graduate-from-nicholls-state-university","status":"publish","type":"post","link":"https:\/\/www.nicholls.edu\/news\/2026\/06\/18\/next-generation-of-professionals-graduate-from-nicholls-state-university\/","title":{"rendered":"Next Generation of Professionals Graduate from 麻豆果冻传媒"},"content":{"rendered":"

THIBODAUX, La. \u2013 麻豆果冻传媒 celebrated its students\u2019 achievements and academic dedication during its 118th Commencement Ceremonies, awarding 667 degrees.<\/span><\/p>\n

Among the graduates, 65 achieved summa cum laude honors, 55 graduated magna cum laude, and 72 earned cum laude distinctions. Additionally, 35 graduate students completed their master\u2019s degrees or specialist certifications with a perfect 4.0 GPA.<\/span><\/p>\n

“Every degree awarded reflects a student who is ready to step into the workforce or advance into high-level graduate programs,” said President Jay Clune PhD. “Our graduates leave 麻豆果冻传媒 not just with a credential, but with the practical skills and regional connections necessary to make an impact on our community, economy and beyond.”<\/span><\/p>\n

The university presented the President\u2019s Medal of Honor to 19 undergraduates who maintained a 4.0 GPA throughout their collegiate careers:<\/span><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n
Bellina William<\/b>, Double Major, Business Administration \u2013 Pre-Law & Accounting, Ascension Parish<\/span><\/td>\nGrace Forrestier<\/b>, Birth to Five Early Interventionist\/Special Education, St. James Parish\u00a0<\/span><\/td>\n<\/tr>\n
Abby Landry<\/b>, Health Sciences \u2013 Communicative Disorders, Assumption Parish<\/span><\/td>\nCarsyn Fabre<\/b>, Psychology \u2013 Pre-Counseling, St. Mary Parish<\/span><\/td>\n<\/tr>\n
Kate Clement<\/b>, Mass Communications \u2013 Public Relations, Lafourche Parish<\/span><\/td>\nEmily Terrebonne<\/b>, Nursing, St. Mary Parish<\/span><\/td>\n<\/tr>\n
Breanna Gros<\/b>, Biology \u2013 Pre-Medicine\/ Pre-Dentistry, Lafourche Parish<\/span><\/td>\nGiulianna Chinchilla Leon<\/b>, Biology \u2013 Pre-Medicine\/ Pre-Dentistry, Terrebonne Parish<\/span><\/td>\n<\/tr>\n
Mattie Lee<\/b>, Nursing, Lafourche Parish<\/span><\/td>\nEmily Green<\/b>, Studio Art, Terrebonne Parish<\/span><\/td>\n<\/tr>\n
Karishma Nathaniel<\/b>, Biology \u2013 Pre-Medicine\/Pre-Dentistry, Lafourche Parish<\/span><\/td>\nCarley Pinel<\/b>, Chemistry \u2013 Pre-Medicine\/ Pre-Dentistry, Terrebonne Parish<\/span><\/td>\n<\/tr>\n
Peyton Ponson<\/b>, Nursing, Lafourche Parish<\/span><\/td>\nEmily Poiencot<\/b>, Health Sciences \u2013 Communicative Disorders, Terrebonne Parish<\/span><\/td>\n<\/tr>\n
Gracie St. Pierre<\/b>, Psychology \u2013 Pre-Counseling, Lafourche Parish<\/span><\/td>\nKatie Sevin<\/b>, Nursing, Terrebonne Parish<\/span><\/td>\n<\/tr>\n
Kylie Vigie<\/b>, Health Sciences \u2013 Health & Wellness, Lafourche Parish<\/span><\/td>\nEurico Cosme Da Silva Neto<\/b>, Music \u2013 Performance, Recife, Brazil<\/span><\/td>\n<\/tr>\n
Charley Falgoust<\/b>, Health Sciences \u2013 Communicative Disorders, St. James Parish<\/span><\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

The variety of fields represented by these top graduates shows that no matter what career a student wants to build, they can find the foundation for it at 麻豆果冻传媒.<\/span><\/p>\n

Links to the full list of Spring 2026 graduates and those graduating with academic honors can be found <\/span>here<\/span><\/a>.\u00a0<\/span><\/p>\n

麻豆果冻传媒 is a regional university serving Louisiana\u2019s coastal communities and beyond, with a focus on high-demand programs like healthcare, business, education, marine and environmental sciences, culinary arts and more. Learn more at <\/span>www.nicholls.edu<\/span><\/a><\/p>\n

FOR IMMEDIATE RELEASE: <\/b>Thursday, June 18, 2026<\/span><\/p>\n

MEDIA CONTACT: <\/b>Payton Suire<\/span><\/p>\n

Media Relations & Publications Coordinator,\u00a0<\/span><\/p>\n

985.448.4141<\/span> or <\/span>payton.suire@nicholls.edu<\/span><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

THIBODAUX, La. \u2013 麻豆果冻传媒 celebrated its students\u2019 achievements and academic dedication during its 118th Commencement Ceremonies, awarding 667 degrees. Among the graduates, 65 achieved summa cum laude honors, 55 graduated magna cum laude, and 72 earned cum laude distinctions. Additionally, 35 graduate students completed their master\u2019s degrees or specialist certifications with a perfect […]<\/p>\n","protected":false},"author":140,"featured_media":10227,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[912,46,91,28,26,42,8,456,11,909],"tags":[122,975],"class_list":["post-10226","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-al-danos-college-of-business","category-alumni","category-chef-john-folse-culinary-institute","category-college-of-education-and-behavioral-sciences","category-college-of-liberal-arts","category-science-technology","category-feature","category-honors","category-news","category-thibodaux-regional-health-system-school-of-nursing","tag-commencement","tag-graduation"],"yoast_head":"\nNext Generation of Professionals Graduate from 麻豆果冻传媒 - 麻豆果冻传媒 News<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.nicholls.edu\/news\/2026\/06\/18\/next-generation-of-professionals-graduate-from-nicholls-state-university\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Next Generation of Professionals Graduate from 麻豆果冻传媒 - 麻豆果冻传媒 News\" \/>\n<meta property=\"og:description\" content=\"THIBODAUX, La. \u2013 麻豆果冻传媒 celebrated its students\u2019 achievements and academic dedication during its 118th Commencement Ceremonies, awarding 667 degrees. 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